Processed foods… Tasty, convenient, and we think we’re saving money. Are we, really? And what about our health?
Can changing our meat-eating habits save the environment? Watch Leo DiCaprio’s film, Cowspiracy, and then decide.
Statistics on U.S. food waste are staggering: more than $100 billion / year. Can’t we do better?
Private dreams of a personal chef.
The beauty of the outdoor market, by Heather Robinson
When deprived of sleep, our eating takes a turn for the worse.
Putting your money where your mouth is: sumptuous salmon (pretty in pink).
I didn’t plan it this way. Really. It was just about the nippy weather, a hankering for veggies, and a quick stop through Whole Foods with $12 in my pocket. What did I end up with? Purple soup! And with a decidedly rainbow twist, not to mention more than enough for the entire week and […]
In a discussion that began a few days ago with what you might consider a “You Are What You Eat” theme, as the conversation continues, it becomes more grim. La Bergère Basque offers a glimpse into her way of life in this comment, pertaining to the local food supply in her village in the Aquitaine […]
Up for a bright, sunny, light meal or two? I’m always on a budget, but looking to eat organic (and local) if possible. This weekend? I wanted no muss, no fuss – and a combination of salads, fruits, and affordable fish. I offer you two easy, light on the pocketbook, and healthy recipes you can […]