Who doesn’t love food?
(No one I know.)
It’s the weekend – and a long one at that. So in the interest of a few hours of je ne sais quoi — reading Harper’s Bazaar? Pablo Neruda? Marguerite Duras, preferably au lit? — how about some rambunctious recipes (on a budget) for powering through the Labor Day Weekend?
They’re fast, they’re easy, and you can dine while watching a little U.S. Open – or a lot!
Yes, I do cook. And healthy! And on a tight budget!
And who says your Labor Day picnic fare must be conventional?
And what do I have in mind?
- Wild Shrimp Spanish Style (for a sensual soirée)
- Cheatin’ Chicken Cacciatore
- Wine! Baguettes! Feed your spirit, as well as your body
- And while you’re at it? Make love, not war.